α-D-葡萄糖,α-D-glucose
1)α-D-glucoseα-D-葡萄糖
1.A star poly(N-isopropylacrylamide) withα-D-glucose-based group was synthesized via Atom Transfer Radical Polymerization(ATRP) in this dissertation.带有生物活性官能团聚合物具有很好的生物兼容性,本论文采用原子转移自由基聚合(ATRP)的方法合成了一种以α-D-葡萄糖为核的星形聚N-异丙基丙烯酰胺,对聚合过程的动力学及聚合物的热敏性进行了研究。
英文短句/例句
1.Synthesis and Thermo-Sensitive Property of Star Poly (N-isopropylacrylamide) with α-D-Glucose-based Group以α-D-葡萄糖为核的星形PNIPAM的合成及热敏性研究
2.CATALYTIC SYNTHESIS OF α-D-GLUCOSE PENTAACETATE WITH NIOBIC ACID微波辐射无溶剂体系中铌酸催化合成α-D-葡萄糖五乙酸酯
3.Synthesis of α-D-glucose Pentaaccetate on HNb_3O_8·H_2O/SiO_2 Catalyst微波辐射无溶剂体系中硅胶负载铌酸催化合成α-D-葡萄糖五乙酸酯
4.Synthesis of methyl (tri-O-acetyl-α-D-glucopyranosyl bromide)-uronate三-O-乙酰基-α-D-溴代葡萄糖醛酸甲酯的合成
5.Synthesis of 1,2,3,4,6-penta-O-acetyl-α-D-glucopyranose1,2,3,4,6-五-O-乙酰基-α-D-吡喃葡萄糖的合成研究
6.Studies on Synthesis of Protected α-D-Gal(1→4)-β-D-Glc and Its Analogues;保护的α-D-半乳糖基（1→4）-β-D-葡萄糖苷及其类似物的合成研究
7.d - glucuronolactoneD-葡萄糖荃酸内酯
8.All three are composed only of D-glucopyranosyl units.所有三种糖都只由d-葡萄糖单元组成。
9.THE BREEDING OF D-RIBOSE-PRODUCING BACTERIUM--STUDIES ON THE RELATION OF D-GLUCOSE DEHYDEROGENASE AND PRODUCTION OF D-RIBOSE;D-核糖生产菌株的选育——D-葡萄糖脱氢酶与D-核糖产量关系的研究
10.D-Glucose is both a playschool and a baldheaded.d一葡萄糖既是多醇类,又是醛类
11.Food additive--Glucono delta lactoneGB7657-1987食品添加剂D葡萄糖酸δ内酯
12.Synthesis of D-glucosamine-Co(Ⅱ) ComplexD-氨基葡萄糖-Co(Ⅱ)配合物的合成
13.Effect of kuqiao extract on inhibition of alpha glucosidase苦荞提取物抑制α-葡萄糖苷酶的作用
14.α-Glucosidase Inhibitory Activity of Polygonum multiflorum Thunb.何首乌对α-葡萄糖苷酶的抑制活性
15.PREPARATION ,CHARACTERISTIC AND APPLICATION OF α-GLUCOSIDASEα-葡萄糖苷酶性质、制备及其应用研究
16.α-Glucosidase inhibitors from Rubia cordifolia茜草抑制α-葡萄糖苷酶活性成分研究
17.α-Glucosidase Inhibitory Activity of Seven Species of Chrysanthemum morifolium Ramat七种菊花对α-葡萄糖苷酶的抑制活性
18.The Studies and Applications of α-Glucosidase Inhibitorsα-葡萄糖苷酶抑制剂的研究及应用
相关短句/例句
α-D-glucosidase enzymeα-D-葡萄糖苷酶
1.This provides a useful reference to the study of inhibitive activity of flavones forα-D-glucosidase enzyme.通过考察不同提取部位对-αD-葡萄糖苷酶抑制活性的变化,发现弱酸性成分的活性较强,比血竭全粉提高45。
3)α-D-Glucose,monohydrateα-D-葡萄糖,一水
4)alpha-d(+)-glucoseα-D-吡喃葡萄糖
5)α-D-glucopyranosyl-α-D-glucopyranosideα-D-吡喃葡萄糖基α-D-吡喃葡萄糖
6)D-glucoseD-葡萄糖
1.Preparation and application in tobacco sheet of brown reaction product derived fromD-glucose and l-Leucine;D-葡萄糖与L-亮氨酸棕化反应物制备及在烟草薄片中的应用
2.Determination of the Thermodynamic Functions of the Reactions of D-Glucose and D-Fructose with Ca￣(2+),Mg￣(2+),Cu￣(2+),Zn￣(2+)and Cd￣(2+);D－葡萄糖、D－果糖与Ca~（2＋）、Mg~（2＋）、Cu~（2＋）、Zn~（2＋）、Cd~（2＋）反应的热力学函数
3.Analyzing Mutarotation ofD-glucose by Physics Ways Determining Specific Rotation;用测定比旋光度的物理学方法来分析D-葡萄糖的变旋光现象
延伸阅读
α-D-葡萄糖,一水CAS: 5996-10-1 分子式: C6H12O6·H2O 中文名称: D(+)-葡萄糖一水合物；α-D-葡萄糖,一水 英文名称: D(+)-Glucose monohydrate；α-D-Glucose,monohydrate
