苹果酸化壳聚糖,malic acid-chitosan
1)malic acid-chitosan苹果酸化壳聚糖
1.Objective: To optimize the preparation of miconazole nitratemalic acid-chitosan microsphere with uniform test design, the stability and release of microsphere were studied.目的:以均匀设计法筛选优化硝酸咪康唑苹果酸化壳聚糖微球的制备工艺,提供可控性及预测性,并对微球稳定性和药物释放规律进行研究。
2)Poly(malic acid)聚苹果酸
1.Synthesis and Application Prospects of Biopolymers Poly(malic acid) and its Derivatives;生物高分子聚苹果酸及其衍生物的合成与应用前景
英文短句/例句
1.It is mainly synthesized by two chemical ways: ring-opening polymerization and direct polycondensation.合成聚苹果酸的化学方法主要有开环聚合法与直接聚合法。
2.Synthesis of 2-methyl-2-ethyl acetoacetate-1,3-dioxolane by using H_4SiW_(12)O_(40)/PAn as Catalyst;硅钨酸掺杂聚苯胺催化剂催化合成苹果酯
3.Catalytic synthesis of ethyl acetoacetate 1,2-Propanediol ketal with H_3PW_(12)O_(40)/PAn;磷钨酸掺杂聚苯胺催化剂催化合成苹果酯-B
4.Polyester Containing L-Malic Acid Units:Synthesis and Characerization含L-苹果酸单元功能聚酯的酶催化合成及表征
5.Seperation of Amino Nitrogen and Fruit Acid (malic acid) in Apple Juice;苹果汁中氨基态氮、果酸（苹果酸）的分离
6.Effect of Malic Acid on Sturcture and Properties of PLA/TPS Blend苹果酸对聚乳酸/热塑性淀粉共混物结构与性能的影响
7.Analysis of Malate Dehydrogenase Isozymes in Taihe Negro Fowl by Thin layer Isoelectric Focusing Polyacrylamide Gel Electrophoresis泰和乌骨鸡苹果酸脱氢酶同工酶的薄层等电聚焦电泳分析
8.Effect of Malate-oligosaccharide Solution in Abating Fatigue: The Metabolism Investigation in Human and Rats;苹果酸低聚糖饮料抗运动性疲劳的代谢机制研究
9.Effects of Exogenous Chitosan、Salicylic Acid and Polyamines on Growth and Drought Resistance of Apple Seedlings;外源壳聚糖、水杨酸和多胺对苹果幼苗的生长及抗旱性效应
10.Effect of Malate-oligosaccharide Solution on Antioxidant Capacity of Endurance Athletes;苹果酸低聚糖饮料对耐力运动员抗氧化能力的影响
11.The Research on Apple Purification and Fungi Inhibition;苹果多聚半乳糖醛酸酶抑制蛋白的分离纯化与抑菌作用研究
12.Influence of Malate-Oligosaccharide Solution on Aerobic Ability of Endurance Cyclist;补充苹果酸低聚糖饮料对自行车运动员有氧做功能力的影响
13.sour apple酸苹果(打得不好的球)
14.Studies on Molybdenum and Tungsten Complexes with Citrate, Malate and Citramalate柠檬酸、苹果酸和柠苹酸钼（钨）配合物研究
15.Tart apples taste sharp and are pleasantly acid in their taste.酸苹果的味道酸，但酸的令人舒服。
16.Inhibition of preharvest malic acid treatment on skin browning of pear fruit(cv.Pingguo)采前喷施苹果酸对苹果梨采后黑皮病的抑制
17.Inhibiting effect of postharvest malic acid treatment on blue mould of pears(cv.Pingguoli)采后苹果酸处理对苹果梨青霉病的抑制
18.Study on L-Malic Acid Production Technology by Submerged Fermentation利用苹果渣发酵生产L-苹果酸工艺研究
相关短句/例句
Poly(malic acid)聚苹果酸
1.Synthesis and Application Prospects of Biopolymers Poly(malic acid) and its Derivatives;生物高分子聚苹果酸及其衍生物的合成与应用前景
3)malate plus oligosaccharide solution苹果酸低聚糖饮料
4)Poly(β-malic Acid)聚β苹果酸
5)CTS-CS_2黄原酸化壳聚糖
6)Sulfated chitosans硫酸酯化壳聚糖
延伸阅读
三肌酸苹果酸分子式：C8H15N3O7分子量：265.24CAS号：暂无性质：暂无制备方法：暂无用途：暂无
